5 dagen / 525 mijlen / 11 uur en 43 minuten
"Loosen the belt for this foodie-fueled trip between Minneapolis and Milwaukee, where back roads roll by fish fries and supper clubs, creamy pies and frozen custard, a mustard museum and an organic farming mecca. Local breweries help wash it all down." - Trip 42 of USA's Best Trips (Regional Travel Guide) by Sara Benson, Amy Balfour, Alison Bing, Jennifer Denniston, Lisa Dunford, Alex Leviton, David Ozanich, Danny Palmerlee, Brandon Presser, Karla Zimmerman
Lonely Planet USA's Best TripsBekijk meer reizen
Dag 1
9:00 am - 4.6 mijlen / 11 minuten - 9:12 am
10:12 am - 50.2 mijlen / 1 uur - 11:13 am
Cheese Curd Capital of Wisconsin
11:13 am - 1.0 mijlen / 3 minuten - 11:17 am
12:17 pm - 67.0 mijlen / 1 uur en 15 minuten - 1:33 pm
2:33 pm - 85.4 mijlen / 1 uur en 43 minuten - 4:17 pm
5:17 pm - 56.9 mijlen / 1 uur en 7 minuten - 6:25 pm
Dag 2
9:00 am - 3.2 mijlen / 5 minuten - 9:06 am
1:06 pm - 2.6 mijlen / 4 minuten - 1:11 pm
2:11 pm - 31.1 mijlen / 40 minuten - 2:52 pm
3:52 pm - 7.6 mijlen / 19 minuten - 4:12 pm
5:12 pm - 3.4 mijlen / 12 minuten - 5:25 pm
Dag 3
9:00 am - 3.5 mijlen / 11 minuten - 9:12 am
10. Dane County Farmers' Market
every Saturday Apr - Nov
10:12 am - 0.5 mijlen / 2 minuten - 10:15 am
11:15 am - 31.0 mijlen / 48 minuten - 12:04 pm
1:04 pm - 16.7 mijlen / 25 minuten - 1:30 pm
2:30 pm - 1.6 mijlen / 5 minuten - 2:36 pm
3:36 pm - 10.7 mijlen / 20 minuten - 3:57 pm
Dag 4
Dag 5